A dinner in the sky with outstanding views that will surely leave you enthralled.

From the moment you step out of the lift on the 47th floor, you will be bedazzled by the spectacular views the venue has to offer. This highly romantic, seductively lit bar and restaurant will delight even the most scrupulous of tastes.

Sit at the bar and watch O’s cocktail maestros mix fragrant and flavoursome creations, or, if you fancy small tasting plates, choose the lounge area and be spoilt with an extensive selection of wines accompanied by authentic tapas.

Prefer a more lavish evening? Book a table in the restaurant and request a window seat! Though there are breathtaking views available from any vantage point, being up close and personal with the floor-to-ceiling glass only heightens the experience.

 

 Impressive Knowledge Points

Adopted Australian, Michael Moore, is the chef /owner of this 360-degree wonderland.  Famous for his work in London and his Chef’s Hat awards in Sydney, Moore is also the successful author of two cook books focusing on diabetic cooking.

 Claim-to-Fame

The revolving dinner, of course!

Parking

Wilson Cark Park

Entrance from Bond Street

 

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